Bake for 20-21 minutes or until eventually the tops from the cupcakes spring again when gently touched in addition to a toothpick inserted in the center will come out thoroughly clean. Use my pink velvet cupcakes recipe if you need much less.but now i just check out your site :) https://lukas18395.slypage.com/27177440/red-velviet-can-be-fun-for-anyone