[27] Not like dipping tobacco and chew, most snus currently doesn't bear the fermentation course of action, but is as an alternative steam-pasteurized. Although steam-pasteurization is remarkably complicated, it's got the advantages of inhibiting The expansion of microbes that aid the development of tobacco-distinct nitrosamines, whilst preserving the specified texture https://images.google.es/url?q=https%3A%2F%2Ficyshop.es%2F%3Fcollections%2Fsnus