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Clams in the UK: A Local Delicacy?

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For numerous centuries, clams have actually been consistently used in British cooking, beginning with ancient times when shellfish were collected along the coast. Throughout history, clams have stayed a valued part in timeless British dishes such as soups and stews. Today, British chefs are putting their own twist on clam https://seafoodintheukclamsonthem83715.elbloglibre.com/27908709/mollusks-across-the-pond-a-british-point-of-view

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