For numerous centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have actually stayed a valued part in timeless British recipes such as soups and stews. Today, British chefs are putting their own twist on https://do-british-people-eat-cla72627.get-blogging.com/28467234/the-great-british-mollusk-dispute-to-eat-or-not-to-eat