Khichu is a well-liked Gujarati snack or side dish. Topped with somewhat oil and methi masala, it is probably the most straightforward Indian snacks recipes. It is actually traditionally used to make papad.  You can even provide it for a mouth watering appetizer. Hello! I am Sunrita, welcome to my https://ethnicindiangrocer.com.au/category/nut-cracker-namkeen/